tag:blogger.com,1999:blog-5871150406834450282.post4824683954206957331..comments2023-12-24T02:14:56.087+01:00Comments on The Green Paprika & Paprika: I Pastèis de Belèm ( Portugal ) - A portugàl szerzetesek hires sutemènyeAnikohttp://www.blogger.com/profile/05276581665529870846noreply@blogger.comBlogger9125tag:blogger.com,1999:blog-5871150406834450282.post-18151590616138742212010-03-21T16:56:47.528+01:002010-03-21T16:56:47.528+01:00buonissimi i pasteis de Belem, specie se gustati a...buonissimi i pasteis de Belem, specie se gustati ancora tiepidi, appena sfornati. I tuoi sono stupendi!la belle aubergehttps://www.blogger.com/profile/02862508524334745165noreply@blogger.comtag:blogger.com,1999:blog-5871150406834450282.post-80018459887935044952010-02-20T18:27:27.185+01:002010-02-20T18:27:27.185+01:00Thnks, Alisa,
I added the widget!Please see below ...Thnks, Alisa,<br />I added the widget!Please see below on the sidebar!Anikohttps://www.blogger.com/profile/05276581665529870846noreply@blogger.comtag:blogger.com,1999:blog-5871150406834450282.post-15574292221059667232010-02-19T23:41:02.936+01:002010-02-19T23:41:02.936+01:00Questo commento è stato eliminato dall'autore.Alisahttps://www.blogger.com/profile/04811936632775379474noreply@blogger.comtag:blogger.com,1999:blog-5871150406834450282.post-68470142872697644722010-02-19T23:29:29.578+01:002010-02-19T23:29:29.578+01:00It's looking good!Your recipe sounds really de...It's looking good!Your recipe sounds really delicious!If you won't mind, I'd love to guide <a href="http://www.foodista.com/" rel="nofollow">foodista</a> readers to your site.Just add your choice of <a href="http://www.foodista.com/food/VRPS4PRP/tarts/widgets" rel="nofollow">Foodista widget </a> at the end of this blog post and you're all set. Thanks!Alisahttps://www.blogger.com/profile/04811936632775379474noreply@blogger.comtag:blogger.com,1999:blog-5871150406834450282.post-54711295537449146292010-02-19T22:28:29.891+01:002010-02-19T22:28:29.891+01:00@Fabiana; si il primo amore non si scorda mai: il ...@Fabiana; si il primo amore non si scorda mai: il lampone<br />sarà sempre il mio frutto preferito..Ma questi, devi assaggiarli, trooopoooo buoniiiiii..-<br />Grazie per i vostri commenti.Anikohttps://www.blogger.com/profile/05276581665529870846noreply@blogger.comtag:blogger.com,1999:blog-5871150406834450282.post-26374431953142574702010-02-19T21:34:41.645+01:002010-02-19T21:34:41.645+01:00Eh già, i pasteis sono tappa fissa;) Io sono stata...Eh già, i pasteis sono tappa fissa;) Io sono stata 3 volte a lisbona e li ho mangiati tutte e tre ;)ianahttps://www.blogger.com/profile/06873830840383435364noreply@blogger.comtag:blogger.com,1999:blog-5871150406834450282.post-7875857296893025002010-02-19T14:41:16.974+01:002010-02-19T14:41:16.974+01:00non li conoscevo sti dolcetti tipici porteghesi......non li conoscevo sti dolcetti tipici porteghesi...quante cose si imparano ogni dì!;)<br />mi ispirano molto!:)<br />ciaooo!<br />terryAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-5871150406834450282.post-31213331045276518952010-02-19T10:53:45.957+01:002010-02-19T10:53:45.957+01:00da assaggiare!da assaggiare!marsettinahttps://www.blogger.com/profile/14114667108957631839noreply@blogger.comtag:blogger.com,1999:blog-5871150406834450282.post-38700756747124033542010-02-19T10:14:55.642+01:002010-02-19T10:14:55.642+01:00Ma come il tuo dolce preferito...........e la tua ...Ma come il tuo dolce preferito...........e la tua passione per i lamponi?!!<br />Scherzi a parte, la ricetta è bellissima e lo credo che la sfoglia tirata in casa ti abbia convinta " a fare il salto" definitivo, quella spolverata di cannella poi.....sembra la tua firma!!<br /><br />Bacioni vacanziera...........FabiFabiana Del Nerohttps://www.blogger.com/profile/17011298423772859726noreply@blogger.com